Weight loss isn’t all that complicated and is relatively easy to achieve. The most effective weight loss secrets actually begin with science and an understanding of how the body works, but this information is not nearly as widespread or organized as it should be. Until now. We’re going to dig deep in this step by step guide to teach you the true ins and outs of how the body treats weight loss and give you the ultimate leg up on how to use this to your advantage. Let’s get started!
Here at Asian Dieting, we try our best to provide some helpful tips to get your health journey kickstarted. We do get a lot of emails asking us interesting questions, such as, “what type of pot do I need to cook [X food]?” or “what type of kitchen tools do you actually use at home?” This gave us a great idea to write an all-encompassing article that covers some of the basic necessities and must own items for our Asian Dieting kitchens. Let’s get started!
Using chopsticks is pretty darn easy, but learning how to properly use chopsticks can be a bit complicated. We already outlined in our last post the wonderful benefits of using chopsticks (check out Step #3), but now we wanted to provide you with a detailed guide on how to actually use chopsticks. The best part is we can show you how to master chopsticks in just three simple steps. Pick up your sticks and follow along!